Tuna Carbonara Recipe

Ingredients: 4 tbsp Butter 2 cans (155 grams each) Tuna Chunks in Oil (drained, reserve oil) ⅓ tbsp Grated Cheddar Cheese ⅔ cup Canned sliced Mushroom 4 tsp Lemon Juice 1 tsp Grated Lemon Rind (optional) 1 pack (400 grams) Del Monte Spaghetti 2 pouches (200 grams each) Del Monte Carbonara Sauce Continue reading